Burger King Puts Big Changes on the Menu

Fast-food restaurants see lots of changes as companies try to keep up with trends and innovation in a cutthroat industry.

Many of those innovations focus on menu items.

In particular, Restaurant Brands International’s (QSR) – Get Restaurant Brands International Inc. Report Burger King division has been implementing various changes to its franchises.

The “Home of the Whopper” has “committed to selling a 50% meat-free menu in the UK by 2030,” reported Daniel Kline, managing editor for TheStreet.com.


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